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Wednesday, September 19, 2007

Recipe: Awesome Crockpot Pot Roast

Awesome Crockpot Pot Roast

This is a very easy recipe for a delicious pot roast. It makes its
own gravy. It's designed especially for the working person who does
not have time to cook all day, but it tastes like you did. You'll
want the cut to be between 5 and 6 pounds."

2 (10.75 ounce) cans condensed cream of mushroom soup
1 (1 ounce) package dry onion soup mix
1 1/4 cups water
5 1/2 pounds pot roast

In a slow cooker, mix cream of mushroom soup, dry onion soup mix and
water. Place pot roast in slow cooker and coat with soup mixture.
Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9
hours.

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