Recipe: STIR FRY BROCCOLI, HONEY & ORANGE

1 pound boneless skinless chicken thighs
2 tbs cornstarch
A little oil
16 oz bag microwave in bag broccoli florets
1/4 cup each stir fry sauce and water
2 tbs honey
1/2 tsp grated orange zest
Crushed red pepper
1/4 cup chopped cashews, almonds, or peanuts

1. CUT chicken bite size. Toss with cornstarch to coat. Heat a little oil in a skillet. Add chicken, stir fry until cooked through. Cook broccoli as package directs.
2. TO skillet, add stir fry sauce and water, honey, orange zest and red pepper to taste, bring to a boil. Stir in the broccoli and nuts. SERVE OVER RICE.

Makes 4 servings