Ingredients
Chicken 100 gm
Spring roll sheet 8 pcs
Spring onion 10 gm
Ginger 10gm
Salt ½ t/sp
Cooking wine 1t/sp
Sesame oil ½ t/sp
Cooking oil 200gm
White flour 10gm
Method
1) Put minced chicken, salt, cooking wine, water and sesame oil.
2) Take spring roll sheet and cut into 4 pcs.
3) Add little water in white flour and prepare a batter.
4) Put chicken in the spring roll sheet, use flour and wrap it.
5) When the oil is hot, deep fry wonton until golden colour.
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