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Tuesday, November 6, 2007

Recipe: Sweet Potato Casserole

Sweet Potato Casserole

This is a must have recipe for any Thanksgiving or Christmas dinner. This sweet potato casserole is always completely devoured.

Ingredients:
3 large cooked sweet potatoes, pureed
1 cup sugar
2 egs
1 tsp vanilla
1/2 cup melted butter
1/3 cup milk

Topping:
1 cup light brown sugar
1 cup chopped pecans
1/3 cup flour 1/3 cup butter softened

Method
Mix all potato casserole ingredients together in processor and process until well blended. Put into a greased baking dish and add topping that has been mixed together and crumbled over potato mixture. Bake at 350 for 25 minutes.

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